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Organically grown black tea(Camellia sinensis), flavouring (caramel and vanilla).
Inspired by the classic dessert, Crème Brûlée is a rich and indulgent tea with a heavenly aroma and a smooth, creamy character. Sweet, toasty caramel notes give this blend its deliciously decadent flavour, making it the ultimate dessert tea.
Velvety and full of flavour, it is especially delicious with milk, which enhances the smooth and creamy character of the brew. A little brown sugar or honey can also be added to bring out the deeper caramel notes.
Brewing: Use 1–2 teaspoons per 200 ml cup. Brew for 2–3 minutes in hot water at approximately 98–99°C. Use the longer brewing time if adding milk.
Packed in a foil bag inside the box to help preserve freshness, aroma and flavour.
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