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Organically grown black tea (Camellia sinensis), ginger root, organic cinnamon chips.
Spicy ginger root and sweet cinnamon come together to make a strong and bold fusion. To be enjoyed as is or with milk.
This strong, bold and tasty blend is based on premium high-grade black tea from a spray-free, ecologically friendly tea plantation in Sri Lanka. The tea is blended with spicy ginger root and sweet, aromatic cinnamon and makes a delicious brew, served on its own or with milk.
Use 1-2 teaspoons per 200 ml cup, brew 2-4 minutes in hot water (99-100°C). Add milk as preferred, and for a sweeter brew, add some brown sugar or honey to taste.
Packed in air-tight bag.
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