White Jasmine Tea
Tender, young silver needle tea buds scented with fresh jasmine flowers make a wonderful, delicious tea with a heavenly fragrant aroma and a scrumptious, sweet flavour with a lingering flowery aftertaste. Use 1-2 tsp. per 200 ml water, brew for 2-3 minutes (water temp. 90-95°C). Sugar or honey can be added if desired, but the wonderful, delicate taste and aroma is best enjoyed on its own.
Packed in air-tight bag.